Commercial Electric Bread Fermentation Box

Short Description:

1.This fermenting box use the water tank to produce relative humidity that reaches 80%-85%, and the temperature range from 35ºC to 39ºC, that is the most appropriate condition for fermentation, helping shaped dough to complete fermentation process successfully.

2.The machine has strong structure , stable quality, simple operation, safety and reliable , it is essential equipment for bread production.

 



Product Detail

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Feature :
1.Straightforward to set the temperature and humidity, and provide the most appropriate condition for bread fermentation;
3. Fast heating, the fermentation process can be finished in a short time. 
4. Equipped with fan, reasonable circulation system, the temperature and humidity up and down are uniform. 
5. The water tank add water automatically when the water evaporates, so the humidity of the fermenting box is stable (80% - 85%), very good proofing effects!

Specification:

ModelTraysPowerVoltageDimension (mm)Output(kg/h)Temperature
SK-661.6220v690*500*109580-60 ºC
SK-13132.6220v700*500*1730160-60 ºC
SK-16162.6220v700*500*1990200-60 ºC
SK-26262.8220v700*1000*1730350-60 ºC
SK-32322.8220v700*1000*1990520-60 ºC

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